Blitz sleeping spirit

The most disruptive and threatening period for Britons in the last century was the time of the Blitz, when bombs rained down across the country sending families fleeing into shelters. How on earth did people sleep during this ongoing assault? We asked historian Phil Lewis to shed some light on how we reacted during this dark hour.

During the period of the Blitz it seems likely that there was great difficulty in setting a definite routine in going to bed at a set time. Air Raids tended to start at different times and it depended on whether you went to a public shelter or took refuge in a domestic shelter such as the Anderson (an outdoor shelter normally erected in your garden) or Morrison (indoor metal cage) types.

It is not certain how much lighting would remain on in public shelters, including the London Underground stations but the majority of domestic shelters relied on candles or lanterns (blackout regulations still had to observed when using these).

When the Blitz started most people found it difficult to get to sleep but after a time they became almost immune to the noise and found that they could sleep during raids. Children and babies found it easier to sleep through the noise except for very loud explosions near to the shelter they were sleeping in.

Most working people could not catch up on missed sleep during the day and were sometimes in a permanent state of tiredness. People at home during the day could sometimes catch up on missed sleep, snatching an hour or two here or there. Civil defence and emergency service personnel had to in many cases get used sleeping in the day to make up for the large number of nights that they were on duty during the Blitz.

Most people wanted to sleep and advertisements offering remedies proliferated. Claims were made for drinks like Horlicks that claimed it could enhance the chances of achieving a deep sleep. It is not recorded how effective any of these remedies were.

Most people would try to sleep (some local authorities issued earplugs) but when this became impossible some people would read, others would play chess, draughts or cards. There might be sing songs or storytelling.

Some lucky people who had a radio with batteries (a rare item) might put it on to pass the time and take their mind off the bombing outside. In some shelters even concerts and short plays were put on.

At the beginning of the Blitz the Mass Observation Unit produced a report on how much sleep people were managing to get. On 12th September 1940 they recorded that 31 per cent of those polled said that they had not slept at all, 32 per cent said for less than 4 hours, 22 per cent for between 4 and 6 hours and only 15 per cent said that they managed 6 hours or more.

The adaptability of humans

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“We sleep safe in our beds because rough men stand ready in the night to visit violence on those who would do us harm” – George Orwell

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Bend and breathe your yogic way to bed

Charlotte Watts – Yoga Teacher, Nutritional Therapist and author of The De-Stress Diet – suggests a few yoga moves to calm the brain before heading to bed…

Practised regularly, yoga has been shown to actively help us cope better with stress and raise levels of the calming brain chemical GABA, needed for sleep and to help switch off our brain chatter. Most research done is on two classes a week but little and often is the best approach – 15-20 minutes a day can have profound effects because the breathing awareness that this brings activates the calming side of our nervous systems – the parasympathetic. This helps bring us down from the stress response, the opposite sympathetic nervous system ‘fight-or-flight’ reaction that we can habitually reach with 21st century living.

Yoga’s main aim is to ‘still the mind’ and prepare us for meditation. The postures or asanas you will do in a class are designed to open out the body, help release tension and facilitate good posture to support this mind-body connection. This supports the healthy, calm breathing so important for falling asleep, staying asleep and ensuring the quality of sleep is restorative and has you waking refreshed. For these effects. moving the body in yoga postures should always be guided by the breath and not ambition about getting into bendy positions.

It is a good idea to stretch away our daily tensions and help open the body – which sitting on chairs, in cars and hunched over computers may have caused misaligned posture. Opening the hips, chest and front body should therefore be prioritised but an overly vigourous or dynamic practice in the evening may add more tension to already contracted muscles, so opening up intelligently with the breath and as your body shows you it is able is the key.

Forward bends can help soften a busy brain after a long day and gentle inversions – where the head is below the hips – can give the heart a rest from pumping blood up from the lower body, an extremely calming effect as long as you breathe fully into the out-breath.

Restorative postures can then help fully relax mind and body, create spacious breathing to prepare the whole body for sleep. These are specific poses that are held for longer (even up to 20 minutes) with the body fully supported so we don’t have to exert muscle force, but rather allow ourselves to let go.

Stronger and faster practices can whip up the breath and mind, so be aware that you are doing what your body needs not what your head wants. Yoga is not about being the most flexible possible and an evening practice shows this most. For instance strong backbends can be too motivating and energetic but softer or supported backbends can help us release tension in the spine to help open the chest and create better breath to support sleep. Always observe what your breath is doing; if it is shallow and tight, you need to pull back and find the place where you can make space.

The three yoga tips I would give for before bed:

1. In every part of any practice, ensure you are allowing yourself to breathe right to the end of your exhalation. Stress can cause us to shorten the out-breath and shallow breathe with the inhalation. Take naturally deep in-breaths to signal the body to take as many deep out-breaths as it needs if tension is stopping you let go with the breath.

2. If you are having trouble switching off those ‘chattering monkeys’ in your brain after a busy day, one of the two following measures could work you: say ‘let’ with the in-breath and ‘go’ with the out-breath to tell your body to let go… or watch your in-breath move up your spine and your out-breath move all the way down from the back of your skull to the end of your tail-bone.

3. Favourite bedtime pose: ‘legs up the wall’

• Position your lift parallel and a couple of inches away from a wall.
• Sit on the end of your lift, lower hip close to the wall and swing legs up. Shimmy your lower back fully onto the lift, whole of your pelvis supported but not digging into the waist. Lie with arms comfortably out to the side.
• If you have tight hamstrings; move lift further away from the wall.
• Stay in the pose with eyes closed and breath soft for as long as feels right. As your chest opens and shoulders drop, you can walk your shoulder blades down your back to broaden your collarbones more. Focus on your legs dropping down your hips to lengthen the front body and your face and jaw staying soft to soften your brain.
• To come out, roll off your lift with one breath, lying in a foetal position on your side to relax before coming up.

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“That we are not much sicker and much madder than we are is due exclusively to that most blessed and blessing of all natural graces, sleep” – Aldous Huxley

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Pack it up

Food aficionado Nigel Barden reveals how to plan the perfect packed lunch before you head off to bed…

Lunch is a key meal, so one not to miss, particularly if yomping across the great outdoors. Our bodies more easily digest food at lunchtime, than in the evening, particularly if you’re a late night muncher.

The key to a packed lunch is not to get it into the tupperware too early, as it can taste a bit plasticky. Rather than opting for sandwiches, I prefer pre-cooked meats that can be eaten whole, so a chicken leg is ace, much tastier than breast, ideally cooked by yourself, or at the very least a free range bought-in version. Cold cuts such as smoked ham or salami should peer temptingly from your packed lunch assemblage, especially if you’ve managed to get Great Taste Award-winning produce (look out for the black & gold stickers).

Use bread as fresh as possible, ideally not cut, such as a roll. Britain’s awash with great artisan cheeses, so make sure that in goes a good chunk of something delectable, such as a crumbly Lancashire, or head to the West Country for Cornish Yarg, a cow’s milk cheese wrapped in nettle, or garlic leaves.

Pickles are a great accompaniment, particularly pickled onions; Garner’s do tasty Sweet Pickled Baby Onions. Fresh veg is a healthy addition and keeps your gnashers in good nick. So whole carrots, celery, cucumber and radishes. If chopping your veg the night before, sprinkle with water to keep them vibrant.

A simple and tasty tip is to make a larger dinner the night before, so you can hang on to a portion to be enjoyed hot or cold in your lunchbox the next day. Many casseroles, curries etc are better the next day, as the flavours have had longer to mell together. Food flasks keep grub warm for a good eight hours, so if you don’t have access to an oven or ‘pinging machine’, worry not.

On the drinks front, a lot depends on where you’ll be enjoying your packed lunch, as some employers are a bit funny when you produce from your bag a screw top bottle of wine (conveniently easy as it is to open), or a decent bottle of ale. Otherwise there are a plethora of tasty non-alcoholic bevies such as Belvoir (pronounced beaver) Elderflower Pressé, or something from the Bottle Green range. There is life after Coke, so track down Gusto Cola, sweetened with apple juice, with lots of energising ingredients. Sicilian lemonade from Luscombe is grown up and as sharp as the best of photocopier banter, you can also slip in a shot of vodka or gin without attracting too much attention.

A tasty time saver addition has to be a bag of crisps or nuts, and Tyrrells are excellent, particularly their veggie crisps. Otherwise mixed plain nuts fill you up and do you good. Bananas go well with the nuts, but without doubt the tastiest of fast food is to combine your wedge of cheese with a great British apple.

Nigel Barden is a food & drink journalist & broadcaster, working with Simon Mayo & Chris Evans on their BBC Radio 2 shows, BBC London & Reader’s Digest magazine. He specialises in promoting British ingredients & artisan producers, particularly in his role as Chairman of The Great Taste Awards. He’s currently the ambassador for a pop-up restaurant at The Cadogan Hotel in London, where these award winners are showcased. In a former life Nigel was a Yorkshire-based wine merchant, having previously studied land agency at Cirencester’s Royal Agricultural College. He grew up on a farm in Lancashire, married a Sicilian & has three boys under 13. Nigel’s also a BBC rugby commentator.

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